This is very simple dish that my family used to make since forever, I've changed it a bit to fit my taste and everyone can do the same aswell. I mean who doesn't know how to make spaghetti bolognese?
Ingredients:
Spaghetti
salt
olive oil
sauce:
ca. 500g minced meat
2dl creme fraiche/smetana/cooking cream
ketchup/tomato sauce
spices (salt, pepper, sweet pepper, garlic, herbs...)
water
How to make:
Prepare the spaghetti according to packet instructions, add salt and a little bit of olive oil.
Fry the minced meat ready and add spices. Mix the creme fraice with meat and add ketchup. Check the taste and add more spices if needed. If the sauce is heavy add some water.
See, that's all you have to do and dinner is ready in 10 minutes. Easy and still taste good. You can add some vegetables to it if you like, such as onion and carrots..
Ingredients:
Spaghetti
salt
olive oil
sauce:
ca. 500g minced meat
2dl creme fraiche/smetana/cooking cream
ketchup/tomato sauce
spices (salt, pepper, sweet pepper, garlic, herbs...)
water
How to make:
Prepare the spaghetti according to packet instructions, add salt and a little bit of olive oil.
Fry the minced meat ready and add spices. Mix the creme fraice with meat and add ketchup. Check the taste and add more spices if needed. If the sauce is heavy add some water.
See, that's all you have to do and dinner is ready in 10 minutes. Easy and still taste good. You can add some vegetables to it if you like, such as onion and carrots..
